Here are the bentos for this week. I was able to get a little more creative now that I’m not rushing to get myself out the door for work too. (It helped that the baby has started sleeping a little later in the mornings too.)
Tuesday I sent strawberries, tofu (with kissing giraffe cut-outs) and a slice of banana bread with a strawberry cut into a heart shape.
Wednesday I sent mini-pizzas that I made along with our big pizzas the night before. I also sent an apple cut into chunks and some pretzels to fill in the gaps.
Thursday morning I had scrape the bottom of the barrel to come up with ideas for Wyatt’s lunch. It felt like we were out of everything. But look how nice this turned out! I put in some leftover salad greens from the previous night’s dinner with a few red pepper stars to jazz it up visually. He never eats the red peppers when I put them in his lunch though, so I think I need to come up with something else. There is a little balsamic vinaigrette in the little bottle with the black lid. I also sent some salami and a blueberry muffin from the freezer.
Friday I gave him a challah bun with a little teddy bear stamped into it, salami, blueberries and a cheese stick. I always open cheese sticks before I put them in his lunch because he can’t do it himself yet.