September 24th, 2008 @ 1:08 pm
I harvested a big bowl of tomatoes from the plants out back this morning. We’ve been neglecting them since Augie was born, but the Sweet 100’s are still going nuts.
I chopped them up and tossed them with olive oil and garlic to make a bruschetta topping.
Totally yummy lunch.
daily life · food · photo
Jora
said,
September 24, 2008 at 1:35 pm
Oh yes, this is one of my very favorite summer lunches.