August 12th, 2008 @ 11:09 pm
In the last few weeks, I’ve seen an marked increase in people coming to this blog after having searched for terms like “school lunch ideas” and “preschool lunch packing.” School is starting up again around the country and parents need ideas for what to send to preschool, kindergarten and elementary school in their kids’ lunch boxes.
Since Wyatt’s school is on vacation for the next two weeks and I’m not posting about what I’m sending in his lunches, I thought I’d take the time to put together a round-up of the things I send in his bentos. I have to tell you — after making out this list, I was really surprised by all the different things he eats! I’ve also added a few extra things to the list that people have suggested to me or that other kids might eat as well.
Almost everything on here can be eaten cold or at room temperature. I always send his lunch with an ice pack in the box, but other parents swear by frozen juice boxes. I don’t like to send juice boxes myself because I like to dilute Wyatt’s juice with a little water (or just send water), so I send a little Rubbermaid container with a beverage in it.
Carbs/Tummy-fillers
- whole grain crackers
- pretzel sticks
- mini-muffins — Wyatt favors blueberry muffins, but I also send corn muffins or any other kind of muffin really. I try to make them myself so I can make them healthier with whole wheat flour, less sugar, etc.
- goldfish crackers, cheddar bunnies or other snack crackers
- pretzel thins
- mini-rice cakes/crackers
- rice balls
- pasta — I toss with a little butter, garlic salt and parmesan. You can also send warmed pasta in a thermous
- granola bars — I like to make my own but I send store-bought ones too
- banana bread, zucchini bread, etc.
- cereal bars — we get ours at Trader Joe’s but Nutrigrain bars are more widely available
- dried cereal — Cheerios, Puffins, etc.
- mini-bagels — Wyatt likes his plain, but other kids would probably eat cream cheese on theirs
- hot dog buns
Fruits
- apples slices or chunks (dip in pineapple juice to prevent browning)
- berries — strawberries, blueberries, raspberries
- cherries
- grapes
- bananas — I usually only send a half banana
- melon chunks — watermelon or cantaloupe
- raisins, dried cranberries, etc.
- canned peaches (or fresh, of course)
- applesauce
- pineapple chunks
- orange wedges or canned mandarin oranges
Veggies
- frozen peas — these will thaw by lunch time
- frozen corn — these will thaw too
- carrot sticks — I steam or parboil them because my son won’t eat them raw, but I know other kids will
- grape tomatoes — I cut them in half and sprinkle with balsamic vinegar
- steamed green beans
- broccoli spears
Proteins
- chicken or turkey sausage with catsup for dipping
- deli meats — turkey, ham, salami (I like to roll these up)
- beans
- peanut butter and jelly sandwiches
- meat or cheese sandwiches
- peanut butter “sandwiches” made with crackers or graham crackers
- taquitos with salsa for dipping (Wyatt likes pineapple salsa from Trader Joe’s)
- baked tofu — a good one to cut into shapes
- quesadillas (I like to cut these into shapes)
- mini-burritos
- hard boiled eggs — my son wouldn’t touch these with a 10 foot pole, but maybe your kid will!
Dairy
- yogurt
- cheese cubes
- cheese slices (cut into shapes)
- cottage cheese — Wyatt won’t eat this but other kids might
- Laughing Cow cheese wedges — open the wrapper if your kid can’t do it herself
- string cheese — again, open the wrapper — or start it — if your kid can’t
- Babybel cheeses — I like to cut a shape out of the wax
How to “cute things up”:
- Cut things into shapes! Use cookie cutters to cut sandwiches, cheese, tofu, etc. into various kid-friendly shapes. I use animal, star, heart, gingerbread man and circle cutters. You probably have a few cookie cutters in your cabinets already, or you can buy some fun new ones. Also, remember that you don’t need a cutter to cut shapes. Use a regular knife to cut sandwiches into strips or triangles. Cut cheese and tofu into matchsticks or cubes.
- Use mini-versions of regular foods (or cut them smaller). Mini muffins, bagels, and crackers seem to go over better with preschoolers than regular size.
- Add sprinkles to chopped fruit.
- Add cute bento dividers to lunches.
- Use lots of color. I try to have at least three different colors in each lunch I send. It’s appealing to the eye, but it also is a good way to ensure that your child is getting lots of fruits and veggies.
Did I leave something off this list? What do you send in your kid’s lunch?
bentos · preschool








Helen
said,
August 13, 2008 at 5:42 am
These are some great ideas.
Some of them I do, some I will be doing!
My son always enjoyed bagel chips or melba toast with cream cheese on the side, for dipping of course. With all the cream cheese flavours it’s great!
I also make my own ‘lunchables’. I did once let my son pick out one and try it he thought they were disgusting! How great is that?!?!
Recent Faves Tagged With "veggies" : MyNetFaves
said,
August 13, 2008 at 9:28 am
[...] saved by frankparadise | 1 days ago Page 8: Veggies! First saved by jrepplin | 1 days ago Lunch Box Ideas First saved by jasonrstone | 1 days [...]
Aimi
said,
August 13, 2008 at 10:15 am
You could fill the Rubbermaid container with water & juice the night before and put it in the freezer. Take it out in the morning and put the lid on. Homemade frozen juice box!
Chelsea
said,
August 13, 2008 at 12:41 pm
Hello! Can I just tell you how much I love your blog! I love it because I have a 18 month old boy who loves food and i’m always looking for ideas…and I make my husband lunch to take to work everyday! I get some awesome ideas from you and I love this post about the different food groups!
Thank YOU!
Chelsea
ramona
said,
August 13, 2008 at 1:29 pm
Wow- you are to be commended for the wide variety of food your little man eats! Way to go mom!! I need to go through your blog in detail to get some more of your great ideas!
Sharon
said,
August 13, 2008 at 6:14 pm
This is a great list!! I am sure many people will appreciate it. I have really enjoyed the bento pics and am impressed by the variety that your son eats! I agree with you that the more color the better and also cute shapes help when trying new foods. Thanks again for the great tips!
karen
said,
August 25, 2008 at 2:08 pm
I would like to thank you.
my daughter starts grade 1 next week and for the first time I”ll have to make her lunch.
she’s excited to go to school with her new Hello Kitty lunch box from Japan and I just got her silicon baking cups.
thanks a lot (again!!) for your list - I printed it, it’s on my fridge ;o)
Casey
said,
August 25, 2008 at 2:34 pm
Thank you so much for all of this. We’re getting ready for school next week and we now have some new dietary restrictions. Your list and photos are going to come in very handy!
Becca
said,
August 25, 2008 at 5:07 pm
Wow- this is an amazing list! I have a bento and I can never figure out what in the world I should put in it. I started school today and used some of your ideas. It was so helpful! Pre-school lunch ideas or not, I used them.
Thank you again!! =)
selena
said,
August 27, 2008 at 5:53 am
Just wanted to say thanks for the inspiration! My daughter starts preschool next week and we have already practiced eating lunch out of her new bento box…she LOVES it!
Missy
said,
September 7, 2008 at 7:34 am
This is a wonderful site!! I have a son that started kindergarden 2 weeks ago (did not attend Pre-K so this is all new to us). He is a picky eater and I try to make sure he gets something health during the day. Thanks for all of the ideas. I cannot wait to try some of them.
I wanted to comment on the juice box. Motts makes an apple juice box (it may come in other flavors in your area) that is already diluted. They are called Motts for Tots. It’s an alternative if you are short on time.
youn
said,
September 10, 2008 at 10:08 pm
Hi!
Your bentos look very very beautiful and yummy!
where can I get those bento and catchup container??
I’ll add your blog to my bookmarks.
thanks!
shannon
said,
September 14, 2008 at 5:49 pm
Thanks for the great tips…. I just sent my first jk lunck box last week and I did mini pita bread and had on the side sliced turkey pepperoni, mozza cheese and pizza sauce so that my son could make his own mini pizzas…. went over pretty well.