June 16th, 2008 @ 11:32 am
Here’s what I sent for Wyatt’s lunches last week:
Apricots, apple bar, strawberries and a half a leftover burrito. This lunch went over very well. I wasn’t sure if he would eat the burrito because I packed it cold, but he ate everything except the apricots.
Watermelon (it was a very hot day), salami, the last of the blueberry muffins from the freezer and a few Triscuits.
Peanut butter and jelly on white bread, gold fish crackers, apple wedges and a couple of grape tomatoes for color.
Peaches, chunks of white bread, rolled up slices of deli ham and a cheese stick.
bentos · food · kid · preschool
Helen
said,
June 17, 2008 at 10:50 am
Do you make the muffins yourself?
Wendy
said,
June 17, 2008 at 11:07 am
These are purchased from Trader Joes, but I’m planning to make them myself in the future. The store bought ones are really just little pieces of cake and I know that if I make them myself they’ll be healthier (and cheaper). This batch had 12 muffins and I froze half of them right off. When I want to put one in a lunch, I just pull it out of the freezer and microwave it for 10 seconds. My son loooooves them.